Reliance on solid-fuel cooking in Sub-Saharan Africa (SSA) is a large and growing problem. The clean and improved cooking sector in SSA has evolved significantly, but is still highly underdeveloped. The enabling environment for clean cooking solutions uptake is also seeing positive developments. There is a growing consensus among regional policy makers on the case for clean cooking energy. Major obstacles remain on the path to maximizing the reach...
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ПОДРОБНАЯ ИНФОРМАЦИЯ
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2014/11/01
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Рабочие документы
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98667
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1
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1
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2015/08/04
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Disclosed
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Clean and improved cooking in Sub-Saharan Africa
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water and sanitation authority
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