Approximately 55 percent of food and 60 percent of non-food agricultural exports of the developing countries are sold in industrial country markets. Market access is therefore important. While the developing countries have been able to increase the market penetration of their manufactured exports in industrial countries at a remarkable rate of approximately 8 percent in the 1970s, market penetration in agricultural commodities has generally been less...
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ПОДРОБНАЯ ИНФОРМАЦИЯ
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1983/01/31
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Журнальная статья
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REP274
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1
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1
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2010/07/10
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Disclosed
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Penetration of industrial country markets by agricultural products from developing countries
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industrial country