The 2008 "food price crisis" and more recent spikes in food prices have led to a greater focus on policies and programs to cushion their impact on poverty and malnutrition. Estimating the income elasticity of micro-nutrients and assessing how they change during such crises is an important part of the policy debate as it affects the effectiveness of cash transfer and nutritional supplementation programs. This paper assesses these issues using data...
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ПОДРОБНАЯ ИНФОРМАЦИЯ
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2011/01/01
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WPS5548
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1
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1
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2011/01/01
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Disclosed
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Can we rely on cash transfers to protect dietary diversity during food crises ? estimates from Indonesia
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income elasticity