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Boosting Opportunities for Women in Fruit and Vegetable Value Chains in Côte d’Ivoire (English)

This policy note is a rapid assessment of women in the horticulture industry in Côte d’Ivoire. Horticulture is defined in this report as fruits and vegetables, excluding roots and tubers, nuts, spices and ornamental horticulture. The report was prepared by the Finance, Competitiveness and Innovation Global Practice’s regional West Africa and global Markets & Technology teams, with inputs from the Africa Gender Innovation Lab. The findings presented...
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Okemini,Anita Chimenim Otonte; Kim,Maria Deborah; Geist,Amy Elizabeth Copley; Appia,Elodie Mariette Kuhoua; Barou,Arlene Amy Nea Dey.

Boosting Opportunities for Women in Fruit and Vegetable Value Chains in Côte d’Ivoire (English). Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/099245006292237746

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