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Bangladesh - Food policy review : adjusting to the green revolution (Vol. 1 of 2) : Main report (Английский)

Few countries approach food security with as much a sense of urgency as Bangladesh. An estimated 10 to 15 percent of the population is at severe nutritional risk, while the majority of the population faces hunger, deprivation and seasonal food insecurity. Government food policy seeks to ensure an affordable food supply for poor consumers while simultaneously providing adequate pricing incentives for agricultural production. This report suggests that...
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